Pelatihan Soft Skill Siswa SMK Negeri 3 Komodo sebagai Persiapan Memasuki Magang di Industri Hospitality

Authors

  • Gregorius A. Berybe Politeknik eLBajo Commodus
  • Maria B.R. Wellalangi Politeknik eLBajo Commodus
  • Elisabeth Oktaviani Hanggu Politeknik eLBajo Commodus
  • Rafael Modestus Ziku Politeknik eLBajo Commodus
  • Novita Masi Dari Tani MD Politeknik eLBajo Commodus
  • Dewi Sartika Umul Politeknik eLBajo Commodus

DOI:

https://doi.org/10.36276/jap.v7i2.619

Keywords:

Soft skill, Community Service, Students, Internship

Abstract

Soft Skill Training for SMKN 3 Komodo Students as a Preparation for Industry Internship

The aim of the community service is to assist students of SMKN 3 Komodo to understand the importance of soft skill in tourism and hospitality sector, and apply it in their internship activities. Besides, they can prepare themselves better before take industry internship in 2024. Methods use in this community service were observation and lecture. Based on praresearch observation, from hotel industry and school that monitor students activities during internship, a lot of students need more soft skill course before internship. This community service activity provide new learning experience which help students develop their sof skill, such as communication, professional ethics, personal grooming, and hygiene, cooperation, and service excellence.

References

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Published

2026-08-06

How to Cite

Berybe, G. A., Wellalangi, M. B., Hanggu, E. O., Ziku, R. M., Masi Dari Tani MD, N., & Umul, D. S. (2026). Pelatihan Soft Skill Siswa SMK Negeri 3 Komodo sebagai Persiapan Memasuki Magang di Industri Hospitality. Jurnal Abdimas Pariwisata, 7(2), 18–25. https://doi.org/10.36276/jap.v7i2.619