AZAHRA, A. F. Overview of The Promotion of Seblak SMEs Culinary Products through a Consumer Preference Approach : Case Study Seblak Seuhah. Gastronary, [S. l.], v. 2, n. 1, p. 17–21, 2023. Disponível em: https://jurnal.ampta.ac.id/index.php/Gastronary/article/view/423. Acesso em: 15 jul. 2024.