AFIF, F.; DWI NUR LAELA FITHRIYA. Trends in Manual Brew Coffee Consumption in Indonesia: Preferences, Perceptions, and Consumer Health. Gastronary, [S. l.], v. 3, n. 2, p. 95–106, 2024. DOI: 10.36276/gastronomyandculinaryart.v3i2.733. Disponível em: https://jurnal.ampta.ac.id/index.php/Gastronary/article/view/733. Acesso em: 21 nov. 2024.