CORLINA, Y. Experiment of Processing Jackfruit Bean Flour in Making Pukis Cake. Gastronomy and Culinary Art, [S. l.], v. 1, n. 2, p. 67–77, 2022. Disponível em: https://jurnal.ampta.ac.id/index.php/Gastronary/article/view/387. Acesso em: 14 dec. 2025.